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Assam Bargang tea comes from an estate located on the north banks of the Brahmaputra river in the Sonipur district in Northern India. The leaves are broken, which helps to give it a strong and creamy infusion, which is perfect for those looking for a more powerful Assam brew.
Originating from a tea garden on the north bank of the Brahmaputra River in Assam, this wonderfully robust tea is the ideal breakfast companion.
When summer heat sets in, many of us instinctively reach for something icy cold and thirst-quenching. But what if you’re craving something a little more comforting than lemonade, and a lot more exciting than a standard iced coffee? Iced chai latte is our favourite way to enjoy the bold, aromatic flavours of masala chai in a cool, creamy and seriously refreshing form.
Holiday Tea Discounts – 20% Off Festive Favourites! From 29 November to 13 December, enjoy 20% off these wellness and specialty teas
As the leaves start to turn from vibrant greens to fiery reds and oranges and the crispness of autumn fills the air, it’s time to bid farewell to the light and refreshing summer teas that have been our go-to sips for the past few months. Autumn brings with it a delightful array of flavours and […]
Our Signature English Breakfast tea is a blend of the finest high altitude grown broken orange pekoe teas from Sri Lanka, Darjeeling, Assam and Kenya. A full-bodied breakfast tea with delicate flowery and spicy undertones. Best enjoyed with a splash of milk.
Our Signature English Breakfast tea is a blend of the finest high altitude grown broken orange pekoe teas from Sri Lanka, Darjeeling, Assam and Kenya. A full-bodied breakfast tea with delicate flowery and spicy undertones. Best enjoyed with a splash of milk.
Using a rich base of Assam tea, we have blended a range of luxurious Indian spices to create a deliciously spicy and aromatic chai blend.
Our Signature English Breakfast tea is a blend of the finest high altitude grown broken orange pekoe teas from Sri Lanka, Darjeeling, Assam and Kenya. A full-bodied breakfast tea with delicate flowery and spicy undertones. Best enjoyed with a splash of milk.
Using a rich base of Assam tea, we have blended a range of luxurious Indian spices to create a deliciously spicy and aromatic chai blend.
Our Signature English Breakfast tea is a blend of the finest high altitude grown broken orange pekoe teas from Sri Lanka, Darjeeling, Assam and Kenya. A full-bodied breakfast tea with delicate flowery and spicy undertones. Best enjoyed with a splash of milk.
Here are some easy- to-do iced tea recipes that you will find satisfying, as well as refreshing, for those hot summer days.
