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A Guide To The Best Summer Iced Drinks

How have you been enjoying the weather? Here are some recipes for you to play around! Let’s make the best summer iced drinks and get over the heat of summer together.

At Camellia’s Tea House, we have experimented different flavour combinations and sampled new concoctions and have created a number of truly delicious summer drinks for you guys.

Generally, we cold brew the teas that we use for our ice drinks, as we have found that the brew has a sweeter, fuller flavour. Usually, iced drinks contain tonnes of added sugars, so cold brews are a great option for those of us trying to cut down. Cold brews also contain less caffeine and are much higher in anti-oxidants and vitamin C.

Cold brews need to steep for quite a while – we usually leave ours overnight – and as a result, new flavours develop, giving the teas extra depth. It is easy to combine different blends, and you can get creative and add other ingredients to the mix too. We have found that citrus fruits, berries and mint all make great additions.

Don’t forget to share with us your home-made iced tea by tagging @camellias_teahouse on social media!

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Very Berry Iced Tea
Having all your favorite berries in one cup!
Brewing Instruction:
1. Use 2 teaspoons of Very Berry Fruit Infusion per cup.
2. Brew with boiling water in 5 minutes.
3. Remove the infuser and fruit from the tea. Let the tea cool down in room temperature.
4. Stir in sugar/ honey.
5. Pour into ice-filled glasses and garnish with fresh berries.

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Matcha Mango Smoothie
Energy Boost!
Blending Instruction:
Add all ingredients into a high-speed blender and blend until smooth.
1. Use 1 teaspoon of Premium Matcha Powder per cup
2. 1/2 cup of milk
3. Half of the mango
4. Pinch of sea salt
5. Garnish with a slice of mango

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Sparkling Summer Punch
Festive Drink!
Brewing Instruction:
1. Use 1 teaspoon of Peach Green Tea and 1 teaspoon of White Orange Tea per 6 ounces of water.
2. Steep green tea for 6 to 8 hours in the fridge.
3. Add lemon-lime soda or any sparkling fruit juice to each cup as preference.
4. Fill with ice and frozen fruits.

IcedGreenTeaMojito
Green Tea Mojito
Brewing Instruction:
1. Muddle the lime juice, mint, and sugar syrup together in a tall glass until the leaves bruise lightly and the flavors release.
2. Add ice until glass is about 3/4 full and then pour in rum and green tea.
3. Pour in cold-brew China Gunpowder Green Tea
4. Stir well and garnish with mint and lime.

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Lemongrass-Lime & Mint Cooler
Summer Detox
Brewing Instruction:
1. Use 1 teaspoon of Zest Tea and 1 teaspoon of Peppermint Herbal Infusion per cup.
2. Brew with boiling water in 5 minutes.
3. Remove the infuser and herb from the tea. Let the tea cool down in room temperature.
4. Add in lime/lemon juice.
5. Pour into ice-filled glasses and garnish with fresh mint leaves, lemongrass, and lemon slices.

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Apricot Cold-brew Tea
A Tropical Taste
Brewing Instruction:
1. Use 1 teaspoon of White Tea Apricot per 6 ounces of water.
2. Steep white tea for 6 to 8 hours in the fridge.
3. Serve the tea as is or with add-ins of your choice: fresh apricot/ peach.
4. The cold-brew tea will keep well, covered and refrigerated, for 3 to 5 days.

Tea of the Month – August

Beautiful Skin
Red clover is such a common sight in our fields during the summer, but did you know it has amazing health benefits? When researching for this piece I was shocked to find that this simple flower can have so many positive effects on our health, particularly when brewed as a tea. Often used fresh in salads, we chose to use dried flowers in our Beautiful Skin tisane, and combined the clover with other summer blooms, dandelion, elderflower and chamomile, knowing this would be the best blend for promoting healthy, clear skin.
Like all of our other bespoke wellness teas, Beautiful Skin benefits the whole body, particularly the respiratory system, but as red clover is said to contain compounds that mimic estrogen, it is particularly good for the skin. It promotes elasticity, reducing the appearance of aging, keeping the skin youthful and supple. Combined with  chamomile, a famous anti-inflammatory, dandelion flowers, rich in minerals required for healthy skin function, and nettle, a powerful astringent, this tea is an antioxidant powerhouse, tailored to promote healthy, clear, beautiful skin.
It brews to a light gold, almost clear, and has a delicate, slightly floral flavour. It would be perfect just before bed.
Extravagant Earl Grey
Earl Grey, one of the most widely drunk teas in the world, is given a decadent lift in our bespoke Extravagant Earl Grey. We combine our bergamot infused Chinese black tea with rose flowers, lavender and cornflowers to produce a deliciously floral, aromatic, tea that has a wonderful hint of sweetness.
There are many stories about the origin of the Earl Grey blend, which has been known in England since at least the 1830s. It is assumed to be named after Charles Grey, 2nd Earl Grey, the British Prime Minister in the 1830s. The most exciting of these stories proclaims that the blend was presented to the Earl by a grateful Chinese diplomat whose son was rescued from drowning by one of Lord Grey’s men!
This perfumed black tea is very versatile, and as we love experimenting, we chose to add our Extravagant Earl Grey to a cake mix to create a decadent Earl Grey and Lavender sponge layer cake. It’s proving to be extremely popular! Similarly, we have found that this blend of Earl Grey works really well as a latte, both hot and iced. With the pink rose petals and blue cornflowers, this is a beautiful blend to use as a cold brew.

Iced Drinks

In was confirmed in the news this week that this May has been the hottest in the UK on record! It certainly makes a nice change from all that snow we were having a couple of months ago… How have you been coping with the heat? Here at the Tea House we have found the best way to manage is to drink copious quantities of ice tea! With so many infusions to choose from, we have enjoyed exploring different flavour combinations and sampling new concoctions and have created a number of truly delicious drinks for you guys.

Don’t worry, we still have the classics, such as iced coffee and iced matcha latte, but what we’re really excited about is the drinks we have developed through our teas, such as our blended ice chai latte, our green tea mojito, and our peach tea lemonade. We won’t be giving away the secret recipes here, but we can assure you they are absolutely delightful! Generally, we cold brew the teas that we use for our ice drinks, as we have found that the brew has a sweeter, fuller flavour. Usually, iced drinks contain tonnes of added sugars, so cold brews are a great option for those of us trying to cut down. Cold brews also contain a lot less caffeine, and are much higher in anti-oxidants and vitamin C.

Cold brews need to steep for quite a while – we usually leave ours overnight – and as a result, new flavours develop, giving the teas extra depth. Its easy to combine different blends, and you can get creative and add other ingredients to the mix too. We have found that citrus fruits, berries and mint all make great additions.

The other great thing about cold brews is that they make a great base for cocktails. We’re currently in the process of developing our cocktail menu, and you can be sure that cold brewed tea will make an appearance.

Drop in and cool off with us!