Pu Erh Tea is a popular tea amongst dieters because it is believed to have fat reducing properties. This tea has its own unique character because it is double fermented and buried underground for up to two years. The leaves develop a strong, spicy and earthy taste and with the addition of orange pieces, combine to provide a lovely sweetish flavour.
Taste: Well balanced, smooth and mellow, the infusion finishes with a noble citrus note
Aroma: Earthy and woody with an underlying citrus note
Infusion: Dark brown with a splash of red