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Far East Tea

From $8.91

Spices are an integral part of our life and the aromatic, slightly smoky China-Ceylon blend infused with Indian spices is truly an experience not to be missed!

Strength : Medium
Time Of Day : Afternoon
Country : China, Sri Lanka
Region : Anhui Province, Nuwara Eliya
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SKU: 10022 Categories: ,
  • Description
  • Brewing Guide
  • Tea Packaging Options
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Product Description

Spices are an integral part of our life and the aromatic, slightly smoky China-Ceylon blend infused with Indian spices is truly an experience not to be missed!

Taste: Rich, spicy and warm flavours reminiscent of Christmas or Middle Eastern markets within a medium bodied and fulfilling black tea

Aroma: A wonderfully balanced exotic blend of aromatic spices grounded by woody tea notes

Infusion: Deep walnut with a golden hue

Originates from Anhui Province, Nuwra

China-Anhui

Loose leaf tea:

We would recommend putting one teaspoon of tea per cup into an infuser or filter and then add freshly boiled water. For a pot of tea, always add one teaspoon of tea for the pot and one teaspoon for each person. The length of brewing time can vary according to an individual’s taste but we would recommend the following:

Brewing Temperature: 100°C 

Brewing Time: 3 minutes

These are our various handmade packaging options:

Artisan Loose Leaf Bag:

A clear or black bag, hand finished with a lovely bow and full of our delicious loose leaf tea.

Caddy:

A beautiful, traditional tea caddy with a built-in air expeller to ensure freshness of the loose leaf teas. It is not only a delightful storage tin, but also works as a great gift idea.

Tea Box:

A graceful and affordable box of tea that can also be a lovey present. The loose leaf tea comes in a heat-sealed clear bag to maintain freshness.

Tea Pouch Box:

This pretty box has 15 artisan tea pouches, which combine the convenience of tea bags with the full flavour of our gorgeous loose leaf teas. The pouches are made from bio-degradable materials and come in a heat-sealed clear bag to maintain freshness.

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