This stunning premium tea is made on Fenghuang (or ” Phoenix”) mountain, Guangdong, Chaozhou region. The Chaozhou people have been producing this tea for several hundred years which involves roasting the soft tea stems to produce an elegant flowery and honey aroma and taste.
Taste: An elegant interplay between flowery and wild honey flavours that combine beautifully leaving a delicate yet succulent sweetness in the mouth
Aroma: Autumnal bark cut through with sweet honey and fruity notes
Infusion: A dark golden infusion with a hues of dark wood