Tag - lapsang souchong

Whiskey & Lapsang Souchong Fruit Cake With A Festive Vanilla Tea

This will be well worth the effort! The recipe makes a delicious moist, fruity cake with complimentary flavours of whisky intertwined with smoky Lapsang Souchong tea.  The gastronomical experience is further enhanced with smooth velvet and sweet notes of  Camellia's Vanilla tea. Ingredients 200ml hot, strong Camellia's Lapsang Souchong tea (2 tsp brewed for 5-10 minutes depending on the prefered strength. I brewed it for 10 minutes) 3 tbsp whisky 3 tbsp marmalade 700g mixed dried fruit *100g mixed peel 100g glace cherries 225g golden caster sugar 4 [...]